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KHYBER PASS • CULINARY HERITAGE
A Tradition of Spices and Stories
Khyber Pass has served as a cornerstone of Oak Park's vibrant dining scene for over thirty years. Our legacy is built on the mastery of the tandoor and the intricate balance of North Indian spices, bringing centuries-old culinary secrets to your table with every service.
From the sizzle of marinated meats to the aromatic pull of fresh naan, we invite you to explore a menu crafted with passion and precision. Whether it's a quiet dinner or a grand celebration, our commitment to authentic flavor and warm hospitality remains unchanged.
Join us for an unforgettable journey through India's finest flavors.
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Our Menu
Starters
Deep-fried golden crisp flour patties with delicately spiced potatoes and green peas.
Vegetable Samosa
$6.95
Tender pieces of marinated chicken, dipped in gram flour and fried.
Chicken Pakora
$8.95
Seekh Kabab
$9.95
Minced lamb with onions and herbs, roasted on skewers in tandoor.
Main Dishes
Boneless pieces of grilled chicken in a creamy tomato sauce.
Butter Chicken
$18.95
Boneless pieces of lamb cooked in a mild onion curry based sauce.
Lamb Rogan Josh
$20.95
Palak Paneer
$16.95
Cottage cheese cubes cooked with spinach and aromatic spices.
Reserve a Table
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